Tablets Cheers to a Healthy Liver
Ingredients: Milk Thistle , Alfalfa, Black Radish, Goldenseal, Beet Root, Dandelion Root, Egg White Protein, Methionine.
- Individuals with various liver conditions (alcoholic liver, fatty liver, cirrhosis, hepatitis, overactive liver, gallbladder inflammation, gallstones).
- Smokers, alcohol drinkers, those with irregular lifestyles, individuals living in highly polluted cities, and those who want to prevent liver diseases.
Product Features: This product is a complex formula that has a good protective effect on the liver. It combines various herbs, primarily milk thistle, with multiple ingredients that assist in fat breakdown. It is effective in liver protection, detoxification, and hangover relief.
Nutritional Knowledge: The liver is the body’s largest organ and is involved in almost all metabolic processes, such as protein synthesis, metabolism of carbohydrates, fats, and vitamins, cholesterol production, and detoxification. The liver also stores vitamins A, B12, D, E, and K. The health of various parts of the body is influenced by liver function. Due to the limited development of pain receptors in the liver, by the time we feel discomfort, the damage is often severe. Therefore, maintaining and regularly checking liver health is crucial.
Milk thistle extract, containing Silymarin, includes various components such as Silybin, Isosilybin, Silydianin, and Silychristin. It can protect the liver from toxic substances, promote liver cell regeneration, increase the secretion of antioxidant enzymes in liver cells, and accelerate the synthesis of liver cell DNA. It is an effective herbal remedy for liver health.
Milk thistle is also a liver protector: it can eliminate toxins, improve metabolism, prevent liver fat accumulation, neutralize free radicals, increase bile secretion, strengthen liver function, stimulate appetite, eliminate fatigue, protect and detoxify the liver, and relieve hangovers. It nourishes liver cells, alleviates fatty liver, acute and chronic hepatitis, and cirrhosis, and improves symptoms such as dry mouth, dry tongue, bad breath, allergies, and itchy skin.
Egg white protein provides nutrition to the liver.
Methionine is an essential sulfur-containing amino acid closely related to the metabolism of various sulfur-containing compounds in the body. A lack of methionine can lead to reduced appetite, slowed growth or no weight gain, kidney enlargement, and liver iron accumulation, eventually leading to liver necrosis or fibrosis. Methionine can be used to prevent and treat liver diseases such as chronic or acute hepatitis and cirrhosis.
Dandelion root is one of the most potent cholagogues, promoting bile secretion, unlike other herbal medicines. It can also promote liver and related organ and gland health, improve indigestion, and serve as an excellent diuretic, increasing urination to improve liver problems.
Alfalfa contains chlorophyll that helps maintain blood alkalinity, increase oxygen-carrying capacity of the blood, and promote detoxification.
Beetroot is rich in vitamin C, which can enhance immunity. Betaine has hepatoprotective and lipid-lowering effects.
Black radish, which contains lignin, can absorb water in the body to promote gastrointestinal motility, stimulate defecation, and reduce the accumulation of toxins and waste in the body.
Goldenseal, also known as North American goldenseal, is highly respected for its liver and blood purification properties. It is a highly efficient anti-infective agent and can purify the liver and blood.